Vanille milkshake

Snack or dessert? This timeless American classic is never inconvenient.
  • 330 kcal
  • 5 min. preparation

Ingredients

240g vanilla ice cream
200ml semi-skimmed milk
2tsp crystal sugar
¼ tsp vanilla-extract
1. Put the ice cream, milk, sugar and vanilla extract in a blender and briefly run the blender until creamy and airy.
2. Pour the milkshake into the tall glasses. Serve with a straw.

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About

Vanille B.V.

Neerloopweg 53
4814 RS Breda
Nederland

T: 00 31 (0)85 004 16 42
E: info@vanille.nl